Sunflower Crunch

Get ready for serious crunch in every single bite. Crisp green and red cabbage, hearty kale, and fresh carrots are loaded with savory sunflower kernels, creamy Monterey Jack cheese, and irresistible crispy fried onions for a texture-packed bowl bursting with flavor. With 9 grams of protein and fresh, vegetarian-friendly ingredients, it’s a wholesome, satisfying meal ready to brighten your day.

Sunflower Crunch

Nutrition Facts

Serving Size 1 Bowl (170g)

Calories per serving

360

Amount/serving	% Daily Value
Total Fat 28g	36%
Saturated Fat 6g	30%
Trans Fat 0g
Cholesterol 20mg	7%
Sodium 420mg	18%

Amount/serving	% Daily Value
Total Carbohydrate 22g	8%
Dietary Fiber 5g	18%
Total Sugars 10g
Incl. 7g Added Sugars	14%
Protein 9g	13%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamin A 8% • Vitamin C 20% • Vitamin D 2% • Calcium 15% • Iron 10% • Potassium 8%

Nutrition Facts

Serving Size 1 Bowl (135g)

Calories per serving

280

Amount/serving	% Daily Value
Total Fat 16g	21%
Saturated Fat 4.5g	23%
Trans Fat 0g
Cholesterol 15mg	5%
Sodium 210mg	9%

Amount/serving	% Daily Value
Total Carbohydrate 17g	6%
Dietary Fiber 4g	14%
Total Sugars 4g
Incl. 5g Added Sugars	10%
Protein 9g	13%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamin A 8% • Vitamin C 20% • Vitamin D 2% • Calcium 15% • Iron 10% • Potassium 8%