For 80 years, Bonduelle has been inspiring people to eat delicious plant-rich, chef-crafted meals.
A Plant-Rich Future
At Bonduelle, we believe nature holds the key to a better future. Our mission is simple: to make the world greener, one delicious bite at a time.
80 Years of Growth:
The Bonduelle Journey
Creation of the Bonduelle Brand
Bonduelle becomes a brand selling all types of canned food, including fish, ready-made dishes and vegetables.
From East to West
Bonduelle continues its intemational development, with operations in the Czech Republic, Poland, Hungary, Slovenia, Russia, Brazil, and Argentina.
Acquisition of Delicatessen Salad Business
The Bonduelle Group acquires Michel Caugant, the leading delicatessen salad company in France.
Creation of the Louis Bonduelle Foundation
The Louis Bonduelle Foundation begins operating globally with a mission to foster healthier eating habits.
Acquisition of the European Leader in Mushrooms
Bonduelle acquires France Champignon, the leader in canned, frozen, and fresh mushrooms.
The Journey in the USA continues
Bonduelle acquires Ready Pac Foods and creates the fifth business unit: Bonduelle Fresh Americas.
Bonduelle Fresh Americas achieves a B Corp Certification
The US business takes the first big step towards Bonduelle Group's goal of obtaining B Corp certification for all business units.
Bonduelle for US Consumers
The Bonduelle consumer brand launches in the US with the introduction of a new innovation, the Bonduelle Bistro Loaded Bowls.
Beyond Fresh
Bonduelle Fresh Americas becomes Bonduelle Americas, reflecting an expanding portfolio both in and beyond the produce aisle.
Inspiring the Transition to a
Plant-Rich Lifestyle
We're on a mission to bring more plants to more plates. Why? Because eating more plant-rich foods is good for you and good for the planet.
Certified for Good
Our B Corp certification reflects our commitment to positive impact. It's not just a fancy logo-it's our promise that we're holding ourselves to the highest standards for people and the planet in everything we do.
Our Pillars for Impact
Food
We're making it easy and delicious to add more plants to your day. Whether it's our fresh salads or ready-to-eat bowls, we're here to show that plant-rich eating can be simple, tasty, and fit into your busy life.
Planet
From farm to table, we're making choices that reduce our impact on the planet. We're introducing sustainable packaging solutions, reducing our carbon footprint, and using resources like water more efficiently. These everyday decisions help us improve our environmental footprint with every product we make.
People
Every Bonduelle product connects people-from the farmers who grow our ingredients to the families who enjoy them. We're committed to fair partnerships, creating opportunities for our associates, supporting local communities, and making choices that benefit everyone in the food chain.
For a Better Life
Every Bonduelle product represents our commitment to inspiring positive change through plant-rich living. When you choose our veggie-forward salads or bowls, you're joining a movement that's better for people, better for the planet. Together, we're growing a better future for all.